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“You can put just about anything on a Taste of Denmark ryebread and it will taste great”. Words of a San Diego food critic after his visit – There is a truth to that. Time spend and quality ingredients is what makes the difference. 3 days of cold fermentation to let the dough develop flavors and soften the grains and seeds – and you have the most hearty, healthy and luxurious bread money can buy.
Chef’s Signature dish – The meatballs.
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Always using our own homemade ryebread Surely will wow your company with its amazing taste and looks, so many toppings to choose from, will satisfy your every needs.
Reason why we are famous for our pastries in Denmark doesn’t stop there. Looking for something different, Individual portion size desserts or cutting cakes, we have something for every occasion. Let us help you make that day extra sweet.
The safe choice. Informal, simple and delicious. Let your guests socialize while picking an exciting variety of foods. We deliver and set it up it’s that easy.
Looking to hire servers for a one time event, looking for the perfect location for your next corporate event. Call us or leave us a mail We might be able to help.
Specials this week
$15.00
$15.00
$15.00
Food Gallery
Video spots with tutorials of how to make
Contact Us
142 University avenue, 92103 San Diego.
Store Hours
Monday Temp. Closed
Tuesday Closed
Wednesday 11AM-4PM
Thursday 11AM-4PM
Friday 11AM-4PM
Saturday 11AM-4PM
Sunday 11AM-4PM
(619) 209 3636